Collection: Pizza Ovens

Outdoor Pizza Ovens for Backyard Kitchens

Nothing elevates an outdoor kitchen like a dedicated pizza oven. These specialized ovens reach temperatures of 700-900°F, far hotter than standard grills, allowing you to cook authentic Neapolitan-style pizza in 90 seconds or less.

Why a Dedicated Pizza Oven?

While you can cook pizza on a grill with a pizza stone, dedicated pizza ovens are engineered specifically for this purpose. The dome shape circulates heat evenly. The stone floor provides the perfect crispy base. And the intense heat creates that characteristic leopard-spotted char that pizza enthusiasts crave.

Beyond pizza, these ovens excel at high-heat cooking: roasting vegetables, baking bread, cooking steaks at steakhouse temperatures, and even slow-roasting meats with the fire burned down.

Wood-Fired vs Gas vs Dual Fuel

Wood-Fired: The traditional choice. Wood provides authentic smoky flavor and the highest temperatures. Requires more skill and attention but delivers unmatched results for purists.

Gas (Propane): Convenience-focused. Reaches cooking temperature in 15-20 minutes versus 45+ for wood. Consistent heat with simple temperature control. Ideal for frequent use.

Dual Fuel: The best of both worlds. Switch between wood for weekend entertaining and gas for quick weeknight dinners. Maximum flexibility for serious outdoor cooks.

Choosing the Right Size

Pizza oven size is measured by cooking surface diameter. A 24-inch oven handles one 12-inch pizza at a time. Larger 32-inch+ ovens can cook multiple pizzas simultaneously, essential for entertaining.

Installation Considerations

Countertop models sit on any heat-resistant surface. Built-in models integrate into outdoor kitchen islands. Freestanding models include their own cart or stand for flexible placement.

Free Freight Shipping

All pizza ovens ship free via freight carrier. Orders process within 5-7 business days with typical delivery in 1-3 weeks. Contact us for white glove delivery options.